It is very creamy, no doubt from the oat adjunct and the excellent liquid yeast. Could use a bit more bitterness, but is eminently drinkable. I think age will definitely make this better. Nice silky head texture and slight carbonation, like a great stout should be.
Brewed Jan 3, bottled Jan 10, it has some aging left. I would rate this one highly on my list of best 'everyday' beers.
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